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Plum Savory

Plant-based – with a southern accent.

Plum Savory
  • About
  • All Recipes
  • Main Courses
  • Sides and Apps
  • Desserts
  • Breakfast
  • About
  • All Recipes
  • Main Courses
  • Sides and Apps
  • Desserts
  • Breakfast
  • Rosemary garlic vegan mashed potatoes
    Sides and Apps

    Rosemary garlic mashed potatoes [Vegan]

    Elana / November 25, 2024 / 0 Comments

    One of my favorite parts of making Thanksgiving dinner is when the mashed potatoes are almost finished, and I get to drop a hunk of cold butter into the hot potatoes and watch…

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  • Sides and Apps

    Fall salad with candied walnuts, pomegranates, and roasted squash

    Elana / November 24, 2024 / 0 Comments

    I love a good fall salad. I’m really into coziness around here in cooler weather, but I also like to add vegetables wherever possible so that my comfort foods have maximum nutrients. So—now…

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  • A mason jar filled with candied walnuts.
    Desserts,  Sides and Apps

    Candied walnuts

    Elana / November 22, 2024 / 0 Comments

    With cooler weather (finally) arriving, I’m doing everything I can to embrace the cozy vibes. For me, candied walnuts are perfect for this! They’re sweet, crunchy, and spiced to bring the layer of…

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  • Main Courses

    Pumpkin enchilada bake (Low FODMAP)

    Elana / October 28, 2024 / 0 Comments

    Looking for easy ways to go easy on your gut? I recommend this low-FODMAP enchilada bake—an easy casserole that doesn’t sacrifice hearty ingredients or rich flavors. And because it includes pumpkin, it’s also…

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  • Sides and Apps,  Vegan Cooking Tips

    Roasted butternut squash: A fall staple

    Elana / October 15, 2024 / 0 Comments

    Since butternut squash is in season in the fall, it’s the perfect time to experiment! My favorite way to prepare this hearty vegetable is to pop it in the oven. Roasted butternut squash…

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  • Sides and Apps

    Easy homemade applesauce for fall

    Elana / October 7, 2024 / 0 Comments

    Where I’m from, the summers are hot and humid. And autumn…continues to be hot and humid. So while we pretended to know what fall was like, I didn’t get a taste for apple…

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  • Main Courses

    Vegan Bibimbap (Korean-inspired rice bowl)

    Elana / September 19, 2024 / 0 Comments

    Anyone else trying to take advantage of the last days of summer? Us, too. For us, that means building our meal plans around eating as many farmer’s market veggies while we can. Bibimbap…

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  • Sides and Apps

    How to Make a “Jennifer Aniston” Salad

    Elana / September 26, 2023 / 0 Comments

    While Jennifer Aniston didn’t actually invent it, this salad had a viral moment on TikTok for a reason! I first had this salad at a work potluck and immediately fell in love. The…

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  • Breakfast,  Sides and Apps

    Vegan Black Beans

    Elana / March 14, 2023 / 1 Comment

    Last summer, my husband and I spontaneously booked a trip to Belize. The tickets were cheap and I couldn’t help myself—I needed to travel! One of the places where we stayed offered us…

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  • Breakfast

    Sweet Potato Hash

    Elana / March 7, 2023 / 1 Comment

    I don’t think my love for brunch can be overstated. And what’s the star of any good brunch? The potatoes. While any type of potato is amazing, I think we can all agree…

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 Older Posts

Welcome!

We’re Nicole and Elana, sisters-in-law who love all things both healthy AND delicious.

Elana grew up in a southern kitchen and has since gone plant-based. It’s her mission to create vegan versions of her childhood favorites – and beyond.

Nicole is a writer who grew up in Chicago. Like most of you, she just wants something effortless to make that isn’t stuffed with unhealthy, processed ingredients.

Join us on the foodie journey of a lifetime as we explore all the deliciousness plant-based cooking has to offer!

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