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Plum Savory

Plant-based – with a southern accent.

Plum Savory
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  • About
  • All Recipes
  • Main Courses
  • Sides and Apps
  • Desserts
  • Breakfast
Main Courses

Pumpkin enchilada bake (Low FODMAP)

Looking for easy ways to go easy on your gut? I recommend this low-FODMAP enchilada bake—an easy casserole that doesn’t sacrifice hearty ingredients or rich flavors. And because it includes…

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October 28, 2024
Uncategorized

Meal Planning Template: Use Trello to Simplify Your Life

I don’t know about you, but when it comes to cooking and eating, I just want something easy. I don’t want to keep track of my recipes or browse Pinterest…

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January 24, 2021
Vegan Cooking Tips

Vegan Egg Replacement: How to Make a Flax Egg

If you're trying to eat fewer animal products, you can run into a problem when baking. Most baked goods call for at least one egg -- so what can you…

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September 1, 2020
  • Sides and Apps

    Easy Hummus Recipe (Better than Store-Bought)

    Elana / March 30, 2021 / 2 Comments

    I think I was at least 23 years old the first time I tried hummus. Since then, I’ve had a love affair with it—especially after going to Israel a few years ago. It’s…

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  • Sides and Apps

    Vegan Charcuterie Board

    Nicole / March 20, 2021 / 1 Comment

    The end of the COVID-19 “new normal” is agonizingly close! With the vaccines rolling out, I’m slowly allowing myself to hope for a return to togetherness and gatherings of more than a few…

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  • winter soup in bowl with spoon
    Sides and Apps

    Creamy Winter Soup with Potatoes and White Beans

    Nicole / March 1, 2021 / 0 Comments

    This past weekend was a very unusually warm one in Cincinnati. It gave us hope that winter is coming to an end—but I’m always quick to remind myself that winter in the Midwest…

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  • Desserts

    Vegan No-Bake Cookies [Easy, Quick, and Gluten-Friendly]

    Elana / February 23, 2021 / 3 Comments

    Who needs an easy, chocolatey, vegan dessert? (Don’t we all??)   Growing up, my family made no-bake cookies all the time. So of course, I just HAD to make my own version! Even though…

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  • Breakfast,  Drinks

    Matcha Recipe: An Easy Coffee Alternative in 5 Minutes!

    Elana / January 31, 2021 / 1 Comment

    Are you planning a special breakfast for Valentine’s Day, but want to change it up just a little?? Well, we have the perfect solution: a matcha recipe with a dash of beet root…

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  • Uncategorized

    Meal Planning Template: Use Trello to Simplify Your Life

    Nicole / January 24, 2021 / 1 Comment

    I don’t know about you, but when it comes to cooking and eating, I just want something easy. I don’t want to keep track of my recipes or browse Pinterest each time I…

    read more
  • Sides and Apps

    Hearty Roasted Winter Vegetables (Eating Seasonally)

    Elana / January 17, 2021 / 0 Comments

    Anyone still trying to add more vegetables to their meals in the month of January?? These roasted winter vegetables are the perfect solution!  One thing I have come to love about plant-based eating…

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  • Main Courses

    Homemade Vegan Chili Recipe [Easy and Gluten-Friendly]

    Elana / January 10, 2021 / 3 Comments

    Looking for an easy homemade vegan chili recipe? Look no further! When I moved to Cincinnati, I was told over and over again that I had to try Cinci chili. Since I grew…

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  • Vegan Cooking Tips

    How to Eat More Plants in 2021: An Easy 6-Step Guide

    Nicole / January 4, 2021 / 6 Comments

    I’ve always hated New Year’s resolutions. I’m too much of a rebel to commit to change on January first just because everyone thinks I should.  However, this go-round, I like the sense of…

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  • Sides and Apps

    Spiced Rice Wontons [Vegan]

    Elana / December 30, 2020 / 2 Comments

    Did anyone else grow up eating a LOT of Tex-Mex?? I absolutely love Tex-Mex food, and of course growing up in Texas I ate it alllllll the time. This past week I was…

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Welcome!

We’re Nicole and Elana, sisters-in-law who love all things both healthy AND delicious.

Elana grew up in a southern kitchen and has since gone plant-based. It’s her mission to create vegan versions of her childhood favorites – and beyond.

Nicole is a writer who grew up in Chicago. Like most of you, she just wants something effortless to make that isn’t stuffed with unhealthy, processed ingredients.

Join us on the foodie journey of a lifetime as we explore all the deliciousness plant-based cooking has to offer!

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