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Plum Savory

Plant-based – with a southern accent.

Plum Savory
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  • Breakfast

    Tofu Scramble Recipe: Easy and Customizable

    Elana / July 14, 2021 / 1 Comment

    Eggs were one of the last things I gave up on my vegan journey.  I really liked how they tasted, and I wasn’t sure how to get enough protein (because I wasn’t eating…

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Welcome!

We’re Nicole and Elana, sisters-in-law who love all things both healthy AND delicious.

Elana grew up in a southern kitchen and has since gone plant-based. It’s her mission to create vegan versions of her childhood favorites – and beyond.

Nicole is a writer who grew up in Chicago. Like most of you, she just wants something effortless to make that isn’t stuffed with unhealthy, processed ingredients.

Join us on the foodie journey of a lifetime as we explore all the deliciousness plant-based cooking has to offer!

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