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Plum Savory

Plant-based – with a southern accent.

Plum Savory
  • About
  • All Recipes
  • Main Courses
  • Sides and Apps
  • Desserts
  • Breakfast
  • About
  • All Recipes
  • Main Courses
  • Sides and Apps
  • Desserts
  • Breakfast
  • Rosemary garlic vegan mashed potatoes
    Sides and Apps

    Rosemary garlic mashed potatoes [Vegan]

    Elana / November 25, 2024 / 0 Comments

    One of my favorite parts of making Thanksgiving dinner is when the mashed potatoes are almost finished, and I get to drop a hunk of cold butter into the hot potatoes and watch…

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  • Main Courses

    Pumpkin enchilada bake (Low FODMAP)

    Elana / October 28, 2024 / 0 Comments

    Looking for easy ways to go easy on your gut? I recommend this low-FODMAP enchilada bake—an easy casserole that doesn’t sacrifice hearty ingredients or rich flavors. And because it includes pumpkin, it’s also…

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  • Sides and Apps,  Vegan Cooking Tips

    Roasted butternut squash: A fall staple

    Elana / October 15, 2024 / 0 Comments

    Since butternut squash is in season in the fall, it’s the perfect time to experiment! My favorite way to prepare this hearty vegetable is to pop it in the oven. Roasted butternut squash…

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  • Breakfast,  Sides and Apps

    Vegan Black Beans

    Elana / March 14, 2023 / 1 Comment

    Last summer, my husband and I spontaneously booked a trip to Belize. The tickets were cheap and I couldn’t help myself—I needed to travel! One of the places where we stayed offered us…

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  • Breakfast

    Sweet Potato Hash

    Elana / March 7, 2023 / 1 Comment

    I don’t think my love for brunch can be overstated. And what’s the star of any good brunch? The potatoes. While any type of potato is amazing, I think we can all agree…

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  • Desserts,  Drinks

    Healthy hot chocolate (with an extra kick)

    Elana / February 14, 2023 / 0 Comments

    Happy Valentine’s! As you might have noticed, we’ve been taking a long hiatus from recipe development and blog writing, but we’re hoping to get back into the swing of things with the new(ish)…

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  • Main Courses

    Vegan Creamy Pasta: A Veggie-Filled Summer Comfort Food

    Elana / August 29, 2021 / 0 Comments

    I love vegetables. I mean, I have to if I’m not going to eat meat or dairy, right? So, it will come as no surprise to most of you that when I make…

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  • Main Courses

    Homemade Vegan Chili Recipe [Easy and Gluten-Friendly]

    Elana / January 10, 2021 / 3 Comments

    Looking for an easy homemade vegan chili recipe? Look no further! When I moved to Cincinnati, I was told over and over again that I had to try Cinci chili. Since I grew…

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  • Sides and Apps

    Vegan Stuffing Balls

    Elana / December 13, 2020 / 0 Comments

    Does your family eat dressing or stuffing? You might think it’s the same thing, but let me assure you: it’s NOT. Stuffing is traditionally stuffed into the turkey and cooked that way, while…

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  • vegan pizza bread on a plate with dipping sauce
    Main Courses,  Sides and Apps

    Vegan Pizza Bread with Homemade Dough

    Elana / September 25, 2020 / 5 Comments

    Growing up, one of my mom’s default recipes was pizza bread.  If we needed a snack for a road trip? Pizza bread. What about if we needed an easy weekend meal? Pizza bread.…

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Welcome!

We’re Nicole and Elana, sisters-in-law who love all things both healthy AND delicious.

Elana grew up in a southern kitchen and has since gone plant-based. It’s her mission to create vegan versions of her childhood favorites – and beyond.

Nicole is a writer who grew up in Chicago. Like most of you, she just wants something effortless to make that isn’t stuffed with unhealthy, processed ingredients.

Join us on the foodie journey of a lifetime as we explore all the deliciousness plant-based cooking has to offer!

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