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Plum Savory

Plant-based – with a southern accent.

Plum Savory
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    Vegan Sweet Potato Casserole with Candied Pecans

    Elana / November 1, 2020 / 2 Comments

    It’s November, and do you know what that means? Thanksgiving!!  Probably like most families in America, Thanksgiving is a huge food affair for my family. We usually have: Dressing Sweet potato casserole Chicken…

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Welcome!

We’re Nicole and Elana, sisters-in-law who love all things both healthy AND delicious.

Elana grew up in a southern kitchen and has since gone plant-based. It’s her mission to create vegan versions of her childhood favorites – and beyond.

Nicole is a writer who grew up in Chicago. Like most of you, she just wants something effortless to make that isn’t stuffed with unhealthy, processed ingredients.

Join us on the foodie journey of a lifetime as we explore all the deliciousness plant-based cooking has to offer!

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