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How to Make a “Jennifer Aniston” Salad
While Jennifer Aniston didn’t actually invent it, this salad had a viral moment on TikTok for a reason! I first had this salad at a work potluck and immediately fell in love. The…
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Vegan Black Beans
Last summer, my husband and I spontaneously booked a trip to Belize. The tickets were cheap and I couldn’t help myself—I needed to travel! One of the places where we stayed offered us…
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Sweet Potato Hash
I don’t think my love for brunch can be overstated. And what’s the star of any good brunch? The potatoes. While any type of potato is amazing, I think we can all agree…
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Vegan meal prepping for lazy people
If you’re like me, vegan meal prep—not to mention planning—sounds like WAY too much work. I’m not a gourmet chef. And unlike Elana, I don’t even enjoy cooking that much. I don’t love…
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Healthy hot chocolate (with an extra kick)
Happy Valentine’s! As you might have noticed, we’ve been taking a long hiatus from recipe development and blog writing, but we’re hoping to get back into the swing of things with the new(ish)…
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The Best Vegan Taco Meat Recipe
It’s hard to grow up in Texas without loving tacos. They’re the best food for a reason! Tacos are quick and customizable, making them perfect for hosting a large party or just throwing…
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Vegan Creamy Pasta: A Veggie-Filled Summer Comfort Food
I love vegetables. I mean, I have to if I’m not going to eat meat or dairy, right? So, it will come as no surprise to most of you that when I make…
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Blackberry Peach Crisp
Anyone else overflowing with peaches at your house and looking for a summer fruit dessert?? My husband and I did a CSA (community supported agriculture) box this year and—oh my goodness—peaches are definitely…
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Tomato Basil Toast: An Easy, Savory Breakfast
This year is the first summer that I’ve (successfully) grown tomatoes. It’s been a journey of figuring out sprinkler timers and fighting hungry bugs, but when I look at my little pile of…
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Easy Hummus Recipe (Better than Store-Bought)
I think I was at least 23 years old the first time I tried hummus. Since then, I’ve had a love affair with it—especially after going to Israel a few years ago. It’s…